Description
Siculum Olive Extra Virgin olive oil is an amazing PDO product from the Ragusa province in the south east of Sicily, with the combination of passion, agricultural heritage and excellent climate the producer is able to create this marvel. Winner of several international prizes this green coloured intense olive oil will not fail to impress the most hard to please palate. Ideal to be used raw on bruschettas, salads or cold dishes, it is a perfect match in the kitchen of demanding chefs with gourmet customers.
Ships worldwide from Sicily Italy.
Available in Bottles of 0.25 liters, and 0.75 liters. Vendor is particularly interested in wholesale.
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sfoodle –
101% Sfoodle approved super extra virgin olive oil. This is not an ordinary olive oil but a five stars superior product. It will add so much flavour to your pasta sauces that you will not believe the results. We tried it when we made linguine allo scoglio (seafood pasta) and the dish was just outstanding. Also very food to be used raw to make bruschette. Highly recommended five stars!